Swiss Aged
Different batches of "Swiss Aged"
Sonja's "Swiss Aged", ready to go
- Tasty, semi-hard, Swiss style goat cheese
- aged for about 6 weeks
- keeps fresh 4 weeks if stored below 5°C
- sold in pieces of 150-200
g (an entire cheese is about 1.2 kg)
"Marabella", one of our young British-Alpine does
Our Farmhouse Goat Cheeses
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Koonac Enterprises